Cream of Soup Mix
Cream of Soup Mix to keep on hand for when you need a can of "Cream of Something Soup". Something can be chicken, celery, mushroom. The options are endless.
Jars with Lids
Spoon for Mixing
instant chicken bouillon powder
dried onion flakes
Mix together the ingredients in a mixing bowl. Put into a tight sealing jar, like a
. Store in a dark place like the pantry.
Mix ⅓ cup dry soup mix with 1 ¼ cup of water. Heat on the stove until thickened. Makes the equivelant of 1 can of soup.
Thickened soup can be used in place of any type of "Cream of Soup"
Different Soup Flavors
Cream of Celery Soup - add 3 tablespoons of dried celery flakes.
Cream of Chicken - add 2 tablespoons of instant chicken bouillion
Cream of Mushroom - add 3 tablespoons of dehydrated mushroom pieces
Items that I use are:
Hoosier Hill Farm All American Whole Milk Powder, 2 Pound
Knorr Bouillon Powder Chicken 2.0 Lb, 32 Oz
McCormick Minced Onions, 6.37 oz
Cream of Soup Mix https://fromthealdergrove.net/2021/02/cream-of-soup-mix/ February 2, 2021