Mulled Cider Recipe
This mulled cider recipe is easy to make – you’ll be sipping hot mulled cider in less than 10 minutes.
- 2 cinnamon sticks, broken in half
- 6 whole cloves
- 1 teaspoon whole allspice
- 1/8 teaspoon ground ginger
- Combine all ingredients listed above. Place into a muslin bag.
To Make One Serving:
Place the muslin bag of spice in to 1 quart of apple cider. Heat but do not boil. If desired, add 1/2 cup rum to the cider or add 1 tablespoon rum to each mug of cider. Enjoy!