Early California Barbecue Sauce Recipe

Want to try something different? I have a lot of old cook books and this morning I was looking through one to see what I could find. Here’s one to try. This one was published in 1952 in a book called West Coast Cook Book. Its a compilation of recipes passed down from early west coast settlers. Check it and give it a try. Maybe I’ll try it this week and see how it turns out.

Herb BBQ Sauce Recipe

If this one doesn’t suit your tastes, then turn to page 219 where there is a recipe for Bear Ragout with Red Wine. I imagine there’s a little more imagination involved in finding bear meat at the grocery store, so maybe substitute it with pork or beef. Let me know how it turns out for you and if you liked it.

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